Day 17 of the Challenge. You can bet your ass I’ve had a sweet craving or ten.
Although I’ve done a stellar job staying clear of Chocolate Chip Cookie Dough Ice Cream, I can’t say that I’ve stayed away from frozen goodies completely. Here are two of my favorite ways to cure these cravings (both involve Greek Yogurt & very minimal cheating): YASSO & FROZEN RASPBERRY SMOOTHIE.
YASOO bars are quite possibly the tasty form of Greek Yogurt I’ve ever experienced. I mean damn. I’m personally a big fan of the Sea Salt Carmel & the Peanut Butter Cup. This is partly because these are 2 of the 4 flavors that Tom Thumb carries… & partly because they both really rock- & fit the challenge requirements (basically).
My other craving requires a little more work. I’ve mastered the perfect blend of Greek Yogurt, Almond Milk, Brown Sugar, Spinach & Raspberries.
1/4 C NonFat Greek Yogurt
Pinch of Baby Spinach (4 or 5 leaves)
7 Ice Cubs (fewer if you like it more liquid-y… I prefer a thick texture)
Blend & enjoy!